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Douglas J. Brown

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Food & Wine Classic seasons Aspen with culinary celebrities

June 14, 2013 at 2:53 p.m.

Food & Wine Classic seasons Aspen with culinary celebrities

Top Chef victor Richard Blais serving lobster rolls at the Food & Wine Classic.

Food & Wine Classic brings top chefs to Aspen this weekend for parties, seminars

April 29, 2016 at 9:24 p.m.

Food & Wine Classic brings top chefs to Aspen this weekend for parties, seminars

Ellen Daehnick wraps caramels in the Lakewood kitchen of Helliemae's Caramels. Of her salty, adult-style caramels, she says "There is no coffee black enough, no chocolate dark enough." Denver Post file photo

Digest: Top Chef Masters has Denver’s Jennifer Jasinski and Richard Sandoval; more food news

August 1, 2016 at 11:37 a.m.

Digest: Top Chef Masters has Denver's Jennifer Jasinski and Richard Sandoval; more food news

Self-proclaimed weed nerds Erin Smith, left, and Wendy Petty, right, make pesto using a variety of wild greens picked from the garden, including mallow, lamb's-quarters (or wild spinach) and lemon balm. Recipes 3C (Helen H. Richardson/The Denver Post)

Weed recipes: dandelion pizza, violet soda, more

April 29, 2016 at 4:35 p.m.

Weed recipes: dandelion pizza, violet soda, more

The small buds on a blue spruce tree can be eaten raw and have a citrus flavor. Helen H. Richardson/The Denver Post

Yard weeds might turn into salsa, salad or pizza

April 29, 2016 at 4:31 p.m.

Yard weeds might turn into salsa, salad or pizza

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Digest: Central Bistro in Denver loves whiskey, Frank Bonanno cooks

June 3, 2013 at 11:11 a.m.

Digest: Central Bistro in Denver loves whiskey, Frank Bonanno cooks

Dandelion flowers are tasty raw in salads, or battered and fried as fritters.

Weeds in your Colorado yard might turn into salsa, salad or pizza

April 29, 2016 at 12:33 p.m.

Weeds in your Colorado yard might turn into salsa, salad or pizza

"There is something about it that feels correct. There is also something satisfying about being on a trail and going from rock to dirt to grass to water," says Steve n Sashen, a barefoot proponent and owner of Xero Shoes.

Barefoot hiking and walking in Colorado inspired by barefoot running

April 29, 2016 at 12:20 p.m.

Barefoot hiking and walking in Colorado inspired by barefoot running

Gerald Rhodes and co-workers prepare pies at Pizzeria Locale in Denver.

Digest: Boulder teen Aaron Kirschner cooks Le Bernardin, Frasca opens Locale pizzeria in Denver

April 29, 2016 at 10:02 p.m.

Digest: Boulder teen Aaron Kirschner cooks Le Bernardin, Frasca opens Locale pizzeria in Denver

It's a fun kitchen. Here, Rioja chef/owner Jennifer Jasinski hugs her sous chef, Gabe Wyman.

Digest: Denver’s Jasinski on James Beard award, Boulder lad cooks Le Bernardin

April 29, 2016 at 2:04 p.m.

Digest: Denver's Jasinski on James Beard award, Boulder lad cooks Le Bernardin