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    Saturday, May 23rd 2026
    The Know
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    Trending:

    • ‘The law just doesn’t exist in Costilla County’
    • Denver farmers market guide 🥕
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    The Know

    Restaurants, Food and Drink

    Featured

    Denver barbecue destination adds outpost in Sedalia

    Tarah Runco, left, and her husband Chas dine at Riot BBQ in Denver on Friday, May 16, 2025. (Photo by Hyoung Chang/The Denver Post)
    Riot BBQ and Wide Open Saloon are cementing a relationship that began at this year's National Western Stock Show
    Tarah Runco, left, and her husband Chas dine at Riot BBQ in Denver on Friday, May 16, 2025. (Photo by Hyoung Chang/The Denver Post)
    Chicken and Kale Hatch Chile Bowl. End-of-school year chaos has arrived. These 20-minute (or less) meals will get you cooking through it. Food styled by Monica Pierini. Prop styled by Megan Hedgpeth. (Ryan Liebe/The New York Times)

    7 Busy Parents Share Their Quickest Go-To Dinners

    2 days ago
    Hoisin garlic noodles. These noodles from Hetty Lui McKinnon make a powerful case for hoisin, the glossy, savory-sweet Cantonese sauce that is often used to glaze meat. Food styled by Monica Pierini. (Rachel Vanni/The New York Times)

    Five Weeknight Dishes: Garlic Noodles, Skillet Chicken, Huevos Enfrijolados and more

    2 days ago

    Events

    The recipe for Smoked Dry-Rub Pork Ribs is part of “AC Barbeque: The Husky and Handsome Guide to Grilling,” a 2026 cookbook from Anthony Anderson and Cedric The Entertainer. (Photo copyright by Ed Rudolph. Reproduced by permission of Simon Element, an imprint of Simon & Schuster. All rights reserved)

    Recipe: Smoked pork ribs with Memphis dry rub from ‘AC Barbeque’

    By John Metcalfe
    May 21, 2026 at 9:05 a.m.
    Good barbecue isn’t always about sauces.
    You’ll find the recipe for an Orange Aperol Spritz Sheet Cake among the collection in the forthcoming cookbook “Cake Picnic” by Elisa Sunga, out May 19. The recipe combines an orange and Aperol-flavored cake with orange Aperol Swiss meringue buttercream frosting. (Photo courtesy of Andria Lo)

    Cake Picnic recipe: Orange Aperol Spritz Sheet Cake

    By Kate Bradshaw
    May 21, 2026 at 9:06 a.m.
    Ever wondered what a mashup between cake and an Aperol spritz tastes like? Elisa Sunga,...
    The papaya salad cocktail at the Peach Crease in Denver, Colorado on Wednesday, December 4, 2025. (Photo by AAron Ontiveroz/The Denver Post)

    Three new Denver cocktail bars among the best in the U.S.

    By Tiney Ricciardi
    May 21, 2026 at 6:00 a.m.
    Cheers to that!
    Lemon poppy seed cake with a lavender buttercream frosting.

    Cake Picnic recipe: Lavender & Lemon Poppy Seed Cake 

    By Kate Bradshaw
    May 20, 2026 at 9:28 a.m.
    Level up your lemon poppy seed cake by pairing it with a floral lavender frosting...
    Kourisa Cdebaca, owner of River bar in RiNo, in front of a mural painted by Josh Nelson, aka Nicebeats, outside The Catalyst building at 3500 Delgany St., where the bar will move this summer as it adds breakfast, lunch and dinner service. (Max Scheinblum/BusinessDen)

    RiNo bar morphing into restaurant — with $5 spaghetti pitchers — in move to Delgany

    By Max Scheinblum
    May 19, 2026 at 3:00 p.m.
    The bar River is moving to Delgany Street, where owner Kourisa Cdebaca will add breakfast,...
    The iconic pink palace of cliff diving and Mexican food gets its close up, along with Trey Parker and Matt Stone in "Casa Bonita Mi Amor!" (Provided by Telluride Film Festival)

    Trey Parker and Matt Stone on why buying Casa Bonita was ‘dumb thing to do’

    By Tiney Ricciardi
    May 20, 2026 at 7:09 a.m.
    "There’s no way any smart business person would have done this," Parker said on 'Jimmy...
    Bistro Barbès, a French restaurant in Park Hill, is closing after 12 years. From left, Will Harris, Megan Silvertooth and Jon Robbins pose inside the restaurant around the date of its opening, Wednesday, June 25, 2014. (Hyoung Chang/The Denver Post)

    Elegant French bistro closing after 12 years in Denver’s Park Hill

    By Miguel Otárola
    May 19, 2026 at 10:41 a.m.
    The small-but-mighty restaurant prepared French classics with nods to North African cuisine.
    People sit at a table surrounded by food and American flags.

    Recipes: Go beyond burgers with this elevated Memorial Day cookout menu

    By Cathy Thomas
    May 19, 2026 at 9:20 a.m.
    This easy-to-make meal features grilled lamb chops, potato salad and more.
    The tamal at Milpero, a chef's counter restaurant from Michelin-starred chef Johnny Curiel. The restaurant opened in May 2026 in Denver. Credit: Shawn Campbell)

    Chef’s counters are shaking up Denver’s dining scene

    By Miguel Otárola
    May 19, 2026 at 2:15 p.m.
    At Mas Chido, Petit Chelou, Milpero and The Counter at Odell's, chefs are giving guests...
    From left: Vinni Reddy, Sahansila Karki, Gokul Tiwari and chef Kalaiyarasan Aandi in The Flaming Grill’s dining room. (Photo by Max Scheinblum/BusinessDen)

    Indian fusion spot opens across from convention center in Denver

    By Max Scheinblum
    May 18, 2026 at 3:01 p.m.
    The Flaming Grill has a grab bag of flavors.
    Spring chicken salad.

    Quick Fix: Spring chicken salad

    By Tribune News Service
    May 18, 2026 at 6:05 p.m.
    The chicken is tossed in a tangy dressing that lightly coats every ingredient.
    Simeran Baidwan, owner of Little India, stands at the restaurantap bar in Denver on Friday, April 17, 2026. (Photo by Harmon Dobson/The Denver Post)

    Denver restaurant service charges remain controversial — and confusing

    By Miguel Otárola
    May 19, 2026 at 11:57 a.m.
    Years after they were introduced as a way to keep employees paid and the lights...
    Parisi, an Italian restaurant at 4401 Tennyson St. in northwest Denver. (Google Maps)

    Italian restaurant in Denver’s Berkeley neighborhood closed indefinitely after fire

    By Lauren Penington
    May 14, 2026 at 8:07 a.m.
    The electrical fire sparked in the crawlspace between Parisi's ceiling and the rooftop, restaurant officials...
    Call Your Mother has locations in Colorado; Washington, D.C.; Virginia; and Maryland, with more to come. (Provided by Call Your Mother/BusinessDen file)

    Call Your Mother opening new south Denver location in former Starbucks

    By Max Scheinblum
    May 13, 2026 at 3:00 p.m.
    Call Your Mother plans to open a new south Denver location in the former Starbucks...
    DENVER, CO - JULY 18: Kira Abakumov of Washington Park with David Fathalikhanl of Golden (center couple) having dinner in Sotto Voce below street level at Jovanina's Broken Italian restaurant in Denver, Colorado on July 18, 2019. (Photo by Joe Amon/The Denver Post)

    Why are Colorado restaurants so freaking loud? | Commentary

    By Allyson Reedy
    May 13, 2026 at 8:12 a.m.
    Noise in restaurants is the top thing people talk about when they talk about food.
    From left, coffee shop owners Millete Birhanemaskel of Whittier Cafe, Azeb Leul of Eastside Espresso, Freweyni Beyene and her daughter and co-owner of Hewan Kassa of Endless Grind, gather at Eastside Espresso coffee shop in Denver on Tuesday, May 5, 2026. (Photo by Hyoung Chang/The Denver Post)

    The women bringing Ethiopian-Tigrayan coffee culture to metro Denver

    By Colin Wrenn
    May 13, 2026 at 12:33 p.m.
    Eastside Espresso is the latest spot to open with coffee ceremonies and as a community...
    Marco Albertin is putting $100,000 into the build-out for his upcoming restaurant, La Vietta. (Photo by Max Scheinblum/BusinessDen)

    Italian restaurant set to open in former Brider space on Platte Street

    By Max Scheinblum
    May 13, 2026 at 6:00 a.m.
    Marco Albertin described La Vietta as a traditional trattoria.
    The_ultimate_lineup_for_National_BBQ_Month_

    The ultimate lineup for National BBQ Month

    By Stacker
    May 12, 2026 at 2:44 p.m.
    May marks National BBQ Month. Celebrate grilling with recipes like Galbi Korean ribs, pork chops...
    A recipe for chicken and waffles is displayed at The Shed at Mohegan Sun in Uncasville, Conn., on Jan. 25, 2026. (Katie Workman via AP)

    Chicken and Waffles add a sweet-salty twist to any brunch

    By The Associated Press
    May 12, 2026 at 2:34 p.m.
    At its most basic, we’re talking fried chicken served over fluffy, crispy waffles. The dish...
    Eva Suel wraps bags of her homemade kale chips at a Denver Urban Homesteading farmers market. The city is considering changing zoning laws to allow residents to sell homegrown produce and other homemade foods out of their homes. (Kathryn Scott Osler, The Denver Post)

    3 dishes make the most of early finds at farmers markets

    By Tribune News Service
    May 12, 2026 at 11:54 a.m.
    May ushers in the local farmers market season, expanding the supply of fresh produce, homemade...
    This image released by Voracious shows a recipe for pork ribs with cucumber slaw from the cookbook “Sam’s Eats” by Sam Way. (David Loftus/Voracious via AP)

    Slow-cooked, sticky-glazed pork ribs go with cucumber slaw in Sam Way’s recipe

    By The Associated Press
    May 12, 2026 at 1:51 p.m.
    Slow-cooked pork ribs, grilled with a sticky glaze… you just can’t beat it!
    This image released by Voracious shows a recipe for leek quiche from the cookbook “V is for Vegetables” by Michael Anthony. (Voracious via AP)

    The quiche that made Michael Anthony love leeks in Paris cooking school

    By The Associated Press
    May 12, 2026 at 9:17 a.m.
    The quiche consists of three main components: dough, filling and an egg mixture.
    People shop at City Park Farmers Market in Denver, Saturday, May 4, 2024. Hundreds of people showed up for the first farmer’s market of the year. (Rebecca Slezak/Special to The Denver Post)

    Complete guide to metro Denver 2026 farmers markets

    By Brittany Anas
    May 12, 2026 at 11:46 a.m.
    Farmers market enthusiasts have plenty of options, from pioneers like the Saturday Boulder Farmers Market...
    Shrimp with Linguine Fra Diavolo.

    Quick Fix: Shrimp with Linguine Fra Diavolo

    By Tribune News Service
    May 11, 2026 at 9:13 a.m.
    This Italian classic is known for its bold, fiery character.
    "Chopped Castaways" is a new reality cooking competition that is equal parts culinary feat and "Survivor"-like antics. Denver chef Carrie Baird was castaway on season one, premiering May 12, 2026 on Food Network. (Provided by Food Network)

    Denver chef Carrie Baird joins culinary castaways on new reality cooking competition

    By Tiney Ricciardi
    May 11, 2026 at 6:00 a.m.
    "The hardest part was keeping sand out of the judges' food," Denver's Carrie Baird said.
    Nick Prince stands inside his restaurant on Tuesday, May 5. (Matt Geiger/BusinessDen)

    Denver BBQ joint Post Oak planning second location near DU

    By Matthew Geiger
    May 7, 2026 at 3:00 p.m.
    Post Oak BBQ owner Nick Prince is bringing his Texas-style barbecue concept to a second...
    Pizza can provide comfort like few other foods. (Alina Yermakova/Dreamstime/TNS)

    Throw your own spring pizza party with these 3 recipes

    By Tribune News Service
    May 7, 2026 at 11:50 a.m.
    For something relatively simple at its core, pizza can simultaneously spark debate and provide comfort...
    Butter-basted steak with asparagus. WhatÕs the perfect MotherÕs Day gift? Anything she donÕt cook herself, had no hand in planning or executing. Food styled by Simon Andrews. (David Malosh/The New York Times)

    Five Weeknight Dishes: How to Ace Mother’s Day Dinner

    By The New York Times News Service Syndicate
    May 7, 2026 at 11:43 a.m.
    If you’re cooking for a mom in your life on Sunday, don’t worry about the...
    Reckless Noodle House in Denver has closed. (Photo by Eli Imadali/Special to The Denver Post)

    Upscale Denver noodle shop and bar closing its doors

    By The Know
    May 8, 2026 at 6:50 a.m.
    "Sometimes you have to know when to say when," the owners wrote on the restaurant's...
    The Tropical Treats recipe from “Peppa’s Yummy Cookbook” uses canned pineapple rings — or fresh pineapple if there’s an adult on hand to carve the fruit. (Getty Images)

    Mother’s Day recipe for kids to make: Tropical Treats

    By Linda Zavoral
    May 7, 2026 at 1:20 p.m.
    This simple fruit dessert from "Peppa's Yummy Cookbook" is made with canned pineapple rings.
    The Fried Egg Feast in Bryton Taylor’s “Once Upon A Cookbook” was inspired by Mark Twain’s “The Adventures of Tom Sawyer.” (Emma Adams illustration courtesy of Insight Editions)

    Mother’s Day recipe for kids to make: Fried Egg Feast

    By Linda Zavoral
    May 7, 2026 at 1:20 p.m.
    This recipe is inspired by a campfire cooking scene in "The Adventures of Tom Sawyer."
    Carrots are on display

    Mother’s Day recipe for kids to make: Rabbitap Savory Carrot Muffins

    By Linda Zavoral
    May 7, 2026 at 1:19 p.m.
    'Once Upon a Cookbook' offers recipes inspired by timeless children's classics.
    A portion of the bar at Ollie & Park's sits askew after a U-Haul truck crashed through the wall at the Uptown restaurant, as pictured on Wednesday, May 6, 2026, in Denver. (Photo by John Wenzel / The Denver Post)

    U-Haul truck smashes into Uptown restaurant; owners’ other restaurant recently hit by a fire

    By John Wenzel
    May 7, 2026 at 8:12 a.m.
    Owners Jason and Hallie Alfonso's Odyssey Italian Kitchen also closed due to a fire in...
    Boulder's Pattern Break Brewing, opening May 8, specializes in hoppy beers, as well as low-alcohol and no-alcohol recipes. It uses a proprietary hop concentrate to dry-hop its IPAs, which helps to bolster the flavor without increasing calories or carbs. (Provided by Pattern Break Brewing)

    New Colorado brewery wants to reinvigorate craft beer with novel hop technology, low-ABV options

    By Tiney Ricciardi
    May 7, 2026 at 12:43 p.m.
    Pattern Break co-founder Dean Eberhardt hopes the brewery will help set the tone for a...
    The In-N-Out  Burger restaurant at Lone Tree, Colorado on Tuesday, February 23, 2021. Colorado's third In-N-Out location opened February 22 at 10 a.m. The fast-food restaurant opened its doors at 9171 W. Westview Road, near Park Meadows Mall in Lone Tree. (Photo by Hyoung Chang/The Denver Post)

    In-N-Out Burger moves forward with new northern Colorado, metro Denver restaurants

    By Katie Langford
    May 6, 2026 at 3:47 p.m.
    Devotees of Double-Doubles, Animal-style fries and milkshakes, rejoice: In-N-Out Burger is moving forward with plans...
    Julia Rivera prepares Bibimbap at Mukja inside of the Assembly Student Living building in Denver on Monday, May 4, 2026. (Photo by AAron Ontiveroz/The Denver Post)

    Culture-bending food truck, famous for cheese pulls, opens new kitchen

    By Colin Wrenn
    May 6, 2026 at 6:00 a.m.
    The Korean-inspired food truck, known for its culture-bending cheese dogs, joins Maiz in student dorms.
    Mahima Shrestha, left, and her father, Madhab Shrestha of Momo Dumplings shape momo in their kitchen at the Aurora Town Center in Aurora, Colorado on Friday, April 24, 2026. (Photo by Harmon Dobson/The Denver Post)

    Denver’s favorite momo shop hopes to open full-service restaurant next year

    By Miguel Otárola
    May 5, 2026 at 6:00 a.m.
    Father and daughter have run Momo Dumplings from an Aurora ghost kitchen since 2021. They're...
    Pigeon, 1431 N. Ogden St. in Denver, is a new listening bar that focuses on cocktails and analog activities, like vinyl and chess. (Sara Rosenthal/Special to The Denver Post)

    New Cap Hill listening bar trades screentime for the analog pleasures of vinyl, chess

    By Sara Rosenthal
    May 5, 2026 at 6:00 a.m.
    Everything about Pigeon is analog. Turntables spin a rotating collection of records, tables light up...
    Trompeau Bakery is a full service bakery offering traditional french pastries as well as breads, croissants, quiches, savory croissants, American cookies and French cookies. (Denver Post file)

    Trompeau Bakery adding third location in Cherry Creek

    By Max Scheinblum
    May 4, 2026 at 3:01 p.m.
    Trompeau Bakery, which has spots along South Broadway and the 16th Street Mall, will open...
    Skillet-toasted cheese quesadilla.

    Quick Fix: Skillet-Toasted Cheese Quesadilla

    By Tribune News Service
    May 6, 2026 at 5:33 a.m.
    These quesadillas hide a delightful surprise inside.
    Customers enjoy beer at Copper Kettle Brewing Company on April 19, 2026 in Denver. (Photo by Joe Nguyen/The Denver Post)

    An ode to my ‘Cheers’: Pouring one out for Copper Kettle Brewing Company

    By Joe Nguyen
    May 4, 2026 at 6:00 a.m.
    Of all of the "Cheers"-y bars in the world, to me, Copper Kettle Brewing Company...
    The fare at Soda Club, a forthcoming restaurant by Death & Co. co-founder Ravi Derossi and the successor to the property last used by Latin tapas concept Super Mega Bien at 1260 25th St., Denver. (Publicity photo by Amy Elisabeth Spasoff)

    Death & Co. founder bringing Michelin-rated wine bar and pasta dishes to Ramble Hotel

    By Miguel Otárola
    May 4, 2026 at 10:08 a.m.
    Soda Club, another venture from the renowned neo-retro bar, is filling in following Super Mega...
    Charred Broccoli and Salmon Noodle Salad. A substantial mix of charred broccoli, salmon and soba catapults this salad out of side territory. Food styled by Simon Andrews. (Christopher Testani/The New York Times)

    A warm, filling salad fit for dinner

    By The New York Times News Service Syndicate
    April 30, 2026 at 1:21 p.m.
    There are two types of people: those who think salad can be dinner and those...
    Mex-Italian chicken thighs with roasted tomatillos.

    A tangy dressing flavors this recipe for Mex-Italian Chicken Thighs with Roasted Tomatillos

    By The Associated Press
    April 30, 2026 at 9:20 a.m.
    The roasted tomatillos are the perfect counterpoint to the juicy chicken.
    The Tan Tan Men ramen, with chicken soy broth, sesame essence, ground pork, baby Bok choy, shredded leeks and chili oil, at JINYA Ramen Bar, located at 1710 Wynkoop St., Denver. (Miguel Otarola/The Denver Post)

    5 dishes we loved in April, like the pierogies at Molotov Kitschen

    By Miguel Otárola
    May 4, 2026 at 11:34 a.m.
    If playoff games put your stomach in a knot, the Bavarian pretzel at Sobo 151...
    Scallops with white miso celery root purée and jasmine tea-pickled pears at Madeline, a restaurant opening May 7, 2026 at 1313 E. 6th Ave., Denver. (Publicity photo by Stephanie Kelly)

    Seasonally influenced restaurant opens in former Fruition space next month

    By Miguel Otárola
    April 29, 2026 at 4:54 p.m.
    Madeline is a culmination of what has shaped chef Quincy Cherrett.
    The 2026 Colorado Pint Day glass features a design by Denver Doodle Artist Joe Palec. (Provided by the Colorado Brewers Guild)

    Here’s why today will be one of the busiest of the year for many Colorado breweries

    By Jonathan Shikes
    April 29, 2026 at 9:11 a.m.
    More than 215 breweries are participating in the 11th annual Colorado Pint Day in 2026.
    An artichoke is served with vinaigrette dressing for dipping.

    Recipe: Hold the mayo — serve these artichokes with vinaigrette

    By Cathy Thomas
    April 29, 2026 at 9:18 a.m.
    Here are tips for prepping — and eating — artichokes.
    Beef Patties. Yewande Komolafe's version, inspired by the chef Paul Carmichael, chases the brilliant balance of the original. Food Stylist: Barrett Washburne. (Andrew Bui, The New York Times)

    Recipe: This beef patty holds many secrets

    By The New York Times News Service Syndicate
    April 28, 2026 at 4:05 p.m.
    These patties are delicate, with a buttery crust that shatters upon bite to reveal an...
    Highlander shortbreads. Flour, salt, butter, sugar: ThatÕs all you need for a lovely afternoon snack. Food styled by Barrett Washburne. (Andrew Bui/The New York Times)

    Recipe: A four-ingredient cookie thatap tender and crunchy

    By The New York Times News Service Syndicate
    April 28, 2026 at 2:44 p.m.
    These thick and buttery shortbread rounds are a riff on the ones sold by Walker’s...
    A cocktail in a diamond-shaped glass.

    Denver bar ranked among the 10 best in the U.S., according to Food & Wine

    By John Metcalfe
    April 28, 2026 at 9:35 a.m.
    This month, Food & Wine released its annual Global Tastemakers Awards, naming a Denver bar...
    This image released by Voracious shows a recipe for spiced nuts and seeds “Linda McCartney’s Family Kitchen: Over 90 Plant-based Recipes to Save the Planet and Nourish the Soul.” (Voracious via AP)

    A spiced nuts and seeds recipe from Linda McCartney’s plant-based ‘Family Kitchen’ cookbook

    By The Associated Press
    April 28, 2026 at 9:06 a.m.
    Linda McCartney was ahead of her time on plant-based eating during the 1980s and ‘90s.
    Call Your Mother has locations in Colorado; Washington, D.C.; Virginia; and Maryland, with more to come. (Provided by Call Your Mother/BusinessDen file)

    Call Your Mother deli dials up Golden bagel shop

    By Max Scheinblum
    April 28, 2026 at 2:31 p.m.
    Call Your Mother is entering its golden age.
    Root Shoot Malting company released its first spirit, a whiskey, in 2023 to showcase its locally farmed barley. (Provided by Root Shoot Spirits)

    Colorado whiskey named world’s best at international competition

    By Tiney Ricciardi
    April 27, 2026 at 3:47 p.m.
    Colorado is known for making some of the world’s best beer, but according to judges...
    Za’atar pork chops with zucchini rice.

    Quick Fix: Za’atar Pork Chops with Zucchini Rice

    By Tribune News Service
    April 27, 2026 at 1:07 p.m.
    Za’atar gives these pork chops a delicious Middle Eastern flair.
    Lauren Egdahl, left, and Allison Rifkin will soon take over the eatery space at Town Pump Provisions. (Courtesy ELT)

    The Green Collective to rebrand, take over former Town Pump Provisions space in Cherry Creek

    By Max Scheinblum
    April 23, 2026 at 3:00 p.m.
    The Green Collective will rebrand as Every Little Thing, taking over Dana Monfortap Town Pump...
    A beet-infused lion’s mane mushroom grills at Apple Blossom in downtown Denver on Wednesday, May 28, 2025. (Photo by AAron Ontiveroz/The Denver Post)

    Kick off spring at the grill with steak, souvlaki-style, served in a pita with tzatziki sauce

    By Tribune News Service
    April 23, 2026 at 10:55 a.m.
    As April brings sunshine and warm, balmy nights that call out for cooking out, don't...
    DENVER, CO - JULY 30: A flight of beer is served at River North Brewery on July 30, 2013. River North was the winningest Colorado brewery at the 2026 World Beer Cup. (Photo By Grant Hindsley/The Denver Post)

    Colorado breweries win impressive 26 medals at World Beer Cup

    By Tiney Ricciardi
    April 23, 2026 at 10:24 p.m.
    Colorado breweries don’t just make some of the best beer in the country, they make...
    Lasagna Roll-Ups with Cottage Cheese

    Recipes: Cottage cheese is having a moment. Use it to make these 3 dishes

    By Cathy Thomas
    April 23, 2026 at 9:19 a.m.
    Recipes for folks looking to pack on the protein.
    Founder Stewart McGrath, left, and Debbie McGrath pose for a photo at Toosteppin Brewing on Tuesday. The saloon gives off country vibes with plenty of craft-brewed hard ginger beer on tap. (Joel Solis/Staff Photographer)

    TooSteppin Saloon brings Aussie flavor to Boulder with hard ginger beer

    By Ella Cobb
    April 22, 2026 at 9:56 a.m.
    If you ask the folks behind the new TooSteppin Saloon, there's one glaring omission from...
    Barcelona Wine Bar, which has a location in River North (pictured), is opening a second location in the DTC (Provided by Barcelona Wine Bar)

    Popular Spanish tapas and wine bar opening new location in DTC

    By Jonathan Shikes
    April 22, 2026 at 10:11 a.m.
    Barcelona will have both an outdoor patio, along with an enclosed four-season patio.
    The pink banana squash bisque at Soupcon in Crested Butte. (Photographer: Stephanie Kelly)

    These far-flung Colorado restaurants could be Michelin contenders

    By Sara Rosenthal
    April 27, 2026 at 11:26 a.m.
    With the guide expanding its reach, restaurants like Soupcon, Marigold and Rootstalk could get recognition.
    Green Curry Beans and Greens. Kenji López-Alt’s extra-creamy scrambled eggs are the perfect dinner for busy, scrambled weeknights. Food styled by Spencer Richards. (Rachel Vanni/The New York Times)

    Four weeknight dishes: Spicy skillet ground turkey, pasta aglio e olio with tuna

    By The New York Times News Service Syndicate
    April 30, 2026 at 1:24 p.m.
    Spicy skillet ground turkey, pasta aglio e olio with tuna, green curry beans and greens...
    Salmon ssam. If you cut the fillets into 1-inch cubes before cooking, there will be more surface area for seared crusts and saucy glazes. Food styled by Rebecca Jurkevich. (Linda Xiao/The New York Times)

    Recipe: 7 ways to the best salmon of your life

    By The New York Times News Service Syndicate
    April 21, 2026 at 2:56 p.m.
    Treat salmon with the care and specialness it deserves by upgrading it in one of...
    Restaurateur Zov Karamardian makes these vanilla-almond cookies from her mother’s recipe. (Photo by Cathy Thomas)

    Recipe: Chef Zov Karamardian learned how to make these cookies from her mom

    By Cathy Thomas
    April 21, 2026 at 9:23 a.m.
    Light and crisp, these cookies deliciously crumble in your mouth.
    Get a bucket of beers and some buns at Ma's Dumplings Next Door during Mile High Asian Food Week in April 2026. (Ma's Dumplings)

    Five fun or enticing menu items planned for Mile High Asian Food Week

    By Jonathan Shikes
    April 21, 2026 at 7:55 p.m.
    Mile High Asian Food Week returns for its fourth annual iteration this week, and the...
    Ryley Baker works at the counter of Queen City Collective Coffee in Denver's Baker neighborhood. (Photo provided by Queen City Coffee)

    Colorado boasts two of the best coffee shops in the Americas, according to new ranking

    By Tiney Ricciardi
    April 20, 2026 at 12:54 p.m.
    Denverites looking for a stellar cup of Joe don’t need to travel far to savor...
    Coq Au Vin Blanc Meatballs on a plate.

    Recipe: These tasty meatballs come together with turkey, wine and bacon

    By Cathy Thomas
    April 20, 2026 at 9:42 a.m.
    Coq Au Vin Blanc Meatballs are delicious served atop cooked orzo.
    Hosea Rosenberg, left, and Lauren Feder Rosenberg, top right, co-owners of Boulder restaurants Blackbelly and Santo, pose with their 5-year-old daughter, Sophie Feder Rosenberg. (Matthew Jonas/Staff Photographer)

    Hosea Rosenberg opening Italian-inspired ‘red sauce joint’ Morso in South Boulder

    By Ella Cobb
    April 22, 2026 at 7:58 p.m.
    New Table Mesa spot will serve wood-fired pizza, pasta, parmigiana galore and cocktails in the...
    Hunter Verhulst, Michael Kimball and Adam Yala fill pints of Turtle Frownie at Sadboy Creamery in Denver on Tuesday, April 14, 2026. (Photo by AAron Ontiveroz/The Denver Post)

    The makers of Denver’s most coveted ice cream planning new storefront

    By Colin Wrenn
    April 20, 2026 at 6:29 a.m.
    Aside from the exclusivity, part of the appeal also comes from great marketing and the...
    Bò lúc lắc (shaking beef). This stir-fry comes from the chef Charles Phan of the Slanted Door, the seminal Vietnamese restaurant that started in San Francisco and now has offshoots. Food styled by Spencer Richards. (Christopher Testani/The New York Times)

    A dinner to keep the spring break vibes going

    By The New York Times News Service Syndicate
    April 16, 2026 at 10:12 a.m.
    Millie Peartree’s quick version uses snapper -- the dish is also known as snapper escovitch...
    Skillet Asparagus from Edna Lewis, garnished with zests of lemon. (Bill St. John, Special to The Denver Post)

    4 asparagus recipes bring bright, seasonal flavor

    By Tribune News Service
    April 16, 2026 at 10:05 a.m.
    They include a creamy risotto; a custardy frittata that comes together in 10 minutes; a...
    Peanut crusted sea scallops with fettuccine. (Linda Gassenheimer/Linda Gassenheimer/TNS)

    Quick Fix: Peanut Crusted Sea Scallops with Fettuccine

    By Tribune News Service
    April 16, 2026 at 9:17 a.m.
    The secret to tender, juicy scallops is a quick sear, just 1 minute per side.
    This cover image released by Voracious shows a recipe for mushroom soup from “The Beetlebung Farm Cookbook” by Chris Fischer with Catherine Young. (Voracious via AP)

    A freezer full of stock and a handful of shiitakes make Chris Fischer’s mushroom soup

    By The Associated Press
    April 15, 2026 at 11:43 a.m.
    The mushroom soup combines shiitake and white mushrooms with soft-cooked eggs, parsley and toasted bread.
    Denver's Tivoli Brewing Co. debuted Outlaw Light in January 2022 to compete with the likes of Coors and Anheuser-Busch. It's since become Tivoli's highest-selling brand, accounting for 95% of volume and sales in 2026. (Provided by Tivoli Brewing Co.)

    Colorado brewery now among biggest beer makers in U.S. thanks to new lager

    By Tiney Ricciardi
    April 15, 2026 at 7:12 a.m.
    At a time when craft beer production is declining, one Denver brewery is bucking national...
    One of the problems with tipping is it creates wage disparities between workers in the front of the house (servers) and the back of the house (the people who make your food). (Getty Images)

    For the love of xiao long bao, can we please figure out tipping?

    By Allyson Reedy
    April 15, 2026 at 6:20 a.m.
    Can we have one giant diners' conference where we vote on this?
    Rootstalk, a restaurant in Breckenridge, serves dishes like an heirloom tomato salad. (Provided by Rootstalk)

    With this early spring, can you plant tomatoes now or should you still wait

    By Special to The Denver Post
    April 15, 2026 at 6:00 a.m.
    You're already thinking of tomato salads, sauces and salsas. But should you still wait to...
    Hall of Fame Broncos quarterback Peyton Manning is partnering with Denver-based Gastamo Group on 1st Street Farms, a mixed-use project at Santa Fe Drive and Mineral Avenue in Littleton. (Rendering from the City of Littleton)

    Broncos Hall of Famer Peyton Manning tied to mixed-use development in Littleton

    By Jessica Alvarado Gamez
    April 15, 2026 at 8:37 a.m.
    1st Street Farms will feature a restaurant along with event and recreational spaces.
    Members of the Hispanic Restaurant Association cut the ribbon to unveil a new culinary institute on the third floor of the Adams County Human Services Center in Westminster on Thursday, April 2, 2026. (Miguel Otarola/The Denver Post)

    A training ground for Hispanic chefs opens in Adams County

    By Miguel Otárola
    April 15, 2026 at 1:17 p.m.
    The Hispanic Restaurant Association celebrated the launch of its cooking facility at the Adams County...
    Pork chops Basque style with spaghetti and peas.

    Quick Fix: Pork Chops Basque Style with Spaghetti and Peas

    By Tribune News Service
    April 14, 2026 at 9:21 a.m.
    The Basque region of Spain is celebrated for its vibrant, fresh flavors.
    3501 Delgany St will soon be home to Flower Shop Beer Werks. (Photo by Max Scheinblum/BusinessDen)

    New brewery opening in former Mockery space in RiNo

    By Max Scheinblum
    April 14, 2026 at 7:27 a.m.
    Jacob Sabo is opening Flower Shop Beer Werks at 3501 Delgany St. in Denver.
    Chef Steven Lee holds two whole fish inside Wellness Counter, the new Boulder restaurant from the team behind Denver’s Wellness Sushi, ahead of its May 7 opening at 1117 Pearl St. (John Zamora Photography/Courtesy photo)

    Opening in Boulder, Wellness Counter leans into dry-aged fish, traditional Japanese fare

    By Ella Cobb
    April 21, 2026 at 4:27 p.m.
    The couple behind Denver’s plant-based Wellness Sushi are heading to Boulder with a concept that...
    Beef kabobs and pearl couscous.

    Quick Fix: Quick and Easy Beef Kabobs and Pearl Couscous

    By Tribune News Service
    April 15, 2026 at 7:10 a.m.
    These juicy beef kabobs are easy to prepare and quick to cook.
    The Dark Horse is auctioning off some of its iconic memorabilia in an online bidding event that runs through Tuesday. (Camera file photo)

    Boulder’s Dark Horse auction ends Tuesday. Here are 5 strange things you can bid on

    By Ella Cobb
    April 17, 2026 at 9:11 a.m.
    The online auction full of memorabilia that lined the walls and ceilings of the now-shuttered...
    A farm stand customer purchases fresh homemade bread from the Efird Family Homestead farm stand located off 6400 Road outside of Montrose, Colo., Friday, April 3, 2026. (Photo by William Woody/Special to The Denver Post)

    In rural Colorado, neighbors trust neighbors to pay up at self-serve farm stands

    By Tiney Ricciardi
    April 15, 2026 at 4:50 p.m.
    From the Eastern Plains to the Western Slope, the trust economy is alive and well...
    Asparagus-feta salad and black pepper salmon with parsley potatoes. An arugula salad, studded with feta and dill, is a bright, fresh pairing to nutty brown butter salmon. Food styled by Simon Andrews. (David Malosh/The New York Times)

    A salmon and potato recipe that only feels fancy

    By The New York Times News Service Syndicate
    April 15, 2026 at 9:15 a.m.
    Most people say the less you season salmon, the better. I generally agree. However, when...
    Pan-seared salmon. Food Stylist: Simon Andrews. (Christopher Testani/The New York Times)

    The Five Weeknight Dishes in My Current Rotation

    By The New York Times News Service Syndicate
    April 9, 2026 at 11:58 a.m.
    Recipes that I can’t help making on repeat because they’re so good and so easy.
    Roast chicken provides the basics for dinners all week. (Radu Dumitrescu/DREAMSTIME/TNS)

    One roast (or rotisserie) chicken will give you three great meals

    By Tribune News Service
    April 9, 2026 at 12:20 p.m.
    I cherish unfussy recipes that look after themselves.
    Two cauliflower florets tacos with pistachio chimichurri sauce

    Quick Fix: Cauliflower Pistachio Chimichurri Tacos

    By Tribune News Service
    April 8, 2026 at 9:11 a.m.
    An exciting cauliflower florets taco that comes together in about 10 minutes.
    A display of dishes from Ash and Agave, a new Mexican restaurant at the former California Pizza Kitchen location at the Cherry Creek Shopping Center, 3000 E. 1st Ave. Ste. 185, Denver. (Publicity photo by Joni Schrantz)

    Chef-driven coastal Mexican restaurant opens inside former California Pizza Kitchen

    By Miguel Otárola
    April 8, 2026 at 6:00 a.m.
    One welcome surprise: Chips and salsas (there are three kinds) are free.
    The exterior of Imperial Chinese Seafood Restaurant & Lounge at 431 S. Broadway, which announced its closure in 2026 through a sign posted on its locked entrance. (Miguel Otarola/The Denver Post)

    Chinese restaurant stalwart closes after nearly 40 years in Denver

    By Miguel Otárola
    April 7, 2026 at 10:38 a.m.
    The new owner of Imperial Chinese Seafood Restaurant and Lounge had grand plans for a...
    A Whataburger restaurant in San Antonio, Texas on July 9, 2015. (Eric Gay, AP)

    Whataburger eyes return to Denver area with new Castle Rock location

    By Lauren Penington
    April 9, 2026 at 2:56 p.m.
    The Texas-based fast food chain submitted a Castle Rock land use application in November 2025.
    A Vegetarian Buddha Bowl features bok choy, red pepper, snap peas and bean sprouts over rice.

    Recipe: A Vegetarian Buddha Bowl is a healthy, easy-to-make meal

    By Cathy Thomas
    April 8, 2026 at 10:17 a.m.
    Although the bowls are often artfully arranged, this version is casual. 
    Chef Justin Freeman from the Somebody People restaurant, finds  Armenian cucumbers and Dragon’s Tongue beans and at the City Park Farmer’s Market on Aug. 9, 2025 in Denver. (Photo By Kathryn Scott/Special to The Denver Post)

    After a long search, Somebody People chef finds location for pizza shop

    By Miguel Otárola
    April 6, 2026 at 4:08 p.m.
    Justin Freeman will open Monarch inside of the Urban Cowboy hotel, replacing Little Johnny B's.
    Cauliflower and Goat Cheese Jumble.

    Recipe: Goat cheese lends some flavor bling to cauliflower in this tasty dish

    By Cathy Thomas
    April 8, 2026 at 10:16 a.m.
    The crumbled cheese melts into a mixture of shallots and rosemary.
    Ben Jacobs first opened Tocabe, An American Indian Eatery, at 3536 W. 44th Ave. in 2008 with co-owner Matt Chandra. Jacobs is partnering with a company likely to be the new vendor at Lookout Mountain west of Golden, the director of Denver Mountain Parks confirmed April 2, 2026.  (Photo courtesy of Rachel Greiman)

    Will Lookout Mountain’s new vendor fire up Native American fry bread?

    By Miguel Otárola
    April 3, 2026 at 11:51 a.m.
    Tocabe, An American Indian Eatery, is partnering with the next concession stand at the Buffalo...
    Broken Bow Western Bar and Dance Hall is a new spot that co-founder Colton Patterson, age 19, hopes will revive the nostalgia of vintage Americana with country music and billiards. (Provided by Broken Bow)

    New country music bar aims to revive Americana nostalgia, says 19-year-old cofounder

    By Tiney Ricciardi
    April 3, 2026 at 7:44 p.m.
    For 19-year-old Colton Patterson, the Broken Bow bar in Denver is a natural evolution of...
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