Getting your player ready...
Ingredients
2 pounds rhubarb chunks
1 1/2 cups sugar
1/4 teaspoon ground ginger
1/4 teaspoon nutmeg
1/2 cup orange juice
Directions
Place rhubarb in a 9-by-13-inch pan. Sprinkle with sugar, ginger and nutmeg. Drizzle with orange juice. Cover with foil (don’t let it touch rhubarb) and bake at 350 for 30 minutes. Stir, bake uncovered 10 minutes more.
