Getting your player ready...
From “Made in Spain,” by Jose Andres. Serves 4.
Ingredients
1 bottle of fruity red wine, such as a garnacha
5 tablespoons brandy
1/4 cup Cointreau or other top-quality orange-flavored liqueur
1/4 cup vodka
1 splash ruby port
1 orange, peeled and sliced
2 Granny Smith apples, cored and diced
1 cinnamon stick
1 strip of lemon zest
1/4 cup fresh orange juice
1 splash of soda water
Directions
Combine the wine, brandy, Cointreau, vodka, port, orange, apples, cinnamon stick and lemon zest in a bowl and refrigerate for at least 4 hours. Pour the mixture into a pitcher filled halfway with ice. Add the orange juice and soda water, stir, and serve. Give each glass some ice and fruit.


