ap

Skip to content
20100201__20100203_D03_FE03FDWSYUM~p1.JPG
PUBLISHED: | UPDATED:
Getting your player ready...

Durango restaurateur Paul Gelose (The Palace Restaurant) has expanded his range with Ricky’s Lucky Nuts, a clever take on peanuts with bumped-up flavor. Flavors like Bombay Curry Coconut, Salt and Black Pepper and our favorite, Spicy Chile Chipotle, are available at Whole Foods, Tony’s Markets and other specialty grocers.

RevContent Feed

More in Restaurants, Food and Drink