Cake Crafts
May 21 & 28: Wired Gum Paste Flowers. $95 includes kit. Other supplies required. 1-4 p.m. May 23, June 6, 13, & 20: Wilton Course 3: Fondant and Gum Paste. $85 includes kit. 7-9 p.m. 4105 S. Broadway, Englewood; cakecrafts.net; 303-761-1522
Cook Street School of Culinary Arts
May 21: Italian Classics. $89. 11 a.m.-2:30 p.m. May 22: Brunch Series: Bubbles and Benedicts. $75. 11 a.m.-2:30 p.m. May 23: French Regional Cooking: Burgundy. $99. 6-9:30 p.m. 1937 Market St., Denver; 303-308-9300; cookstreet.com
Frasca Food and Wine
May 23: Monday Night Wine Dinner. Venica & Venica with Giampaolo Venica. $50 per person for four courses, not including optional wine pairings, which range from $45-$50 per person. 5:30 p.m. 1738 Pearl St., Boulder; 303-442-0608; frascafoodandwine.com
Kitchen Table Cooking School
May 19: American Regional Cuisine: Along the Santa Fe Trail. $95. 6-9 p.m. May 20: Italian Regional Cuisine: Apulia, Italy. $95. 6-9 p.m. May 21: Pizza on the Grill. $80. 11 a.m.-2 p.m.; Couples Class: Spring in Paris. $240 per couple. 6-9 p.m.May 23: Ravioli from Scratch. $80. 6-9 p.m. May 24: Sauces 101. $80. 6-9 p.m.6380 S. Fiddlers Green Circle, No. 108A, Greenwood Village; 303-220-9769;
Seasoned Chef Cooking School
May 19: Couples Class: California Dreaming! $69. 6:30-9:30 p.m. May 21: Outdoor Cooking 101. $69. 10:30 a.m.-1:30 p.m. May 23: Oysters 101. From Blue Island Oyster Bar $75. 6:30-9:30 p.m. May 24: Cooking the Paleo Way: Eat Your Greens! $69. 6:30-9:30 p.m. 999 Jasmine St., Denver; 303-377-3222; theseasonedchef.com
South Denver Heart Center
May 18: Brain Fitness 2. Nutrition class and cooking demonstration. Free. 11 a.m.-12:30 p.m. 1000 Southpark Drive, Littleton; 303-744-1065; southdenver.com
The Studios at Overland Crossing
May 21: Dumpster Dinner and Dance, benefiting We Don’t Waste. Featuring local chefs turning produce and protein that would otherwise be thrown away into gourmet meals. Colorado craft beers and whiskey and live entertainment. $100 general admission. $200 VIP pass. Buy tickets online. Dinner 5-7 p.m., dance 6:30-10 p.m. 2205 S. Delaware St., Denver; 720-206-7657; dumpsterdinner.com
Sur La Table
May 18: French Pastries from Scratch. $69. 11 a.m.-1 p.m. May 19: Perfect Pie from Scratch. $69. 11 a.m.-1 p.m.; Cooking of Southern France. $69. 6:30-8:30 p.m. May 20: Raising Healthy Eaters. $69. 11 a.m.-1 p.m.May 21: Deliciously Healthy Cooking. $69. 10 a.m.-noon; Salt Block Cooking 101. $69. 1-3 p.m.; Date Night: Sizzling Latin Cuisine. $79. 4-6 p.m. or 7-9 p.m. May 22: Perfect Pie from Scratch. $69. 10 a.m.-noon; Fresh and Fabulous Spring Cooking. $69. 2-4 p.m.; Sizzling Latin Cuisine. $69. 5-7 p.m. May 23: Learn to Cut Like a Pro. $59. 6:30-8:30 p.m.; May 24: Memorial Day Cooking. $69. 6:30-8:30 p.m.121 Clayton Lane, Denver; 303-780-7800; reservations required at surla table.com
