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Have dinner by “Top Chef” Colorado alums Carrie Baird, Joe Sasto and Brother Luck at Bar Dough

The Know is The Denver Post's new entertainment site.
PUBLISHED: | UPDATED:
Getting your player ready...

fans, rejoice. Three stars of Season 15 are planning a reunion in Denver, and you can be there.

Brother Luck, Joe Sasto and Denver’s own Carrie Baird will be preparing a six-course prix-fixe menu on Feb. 1 featuring two dishes from each chef, at , in the Highland neighborhood, according to a press release.

Luck is chef-owner of Four in Colorado Springs, and Sasto is chef of Cal Mare in Los Angeles.

Out of the 15 contestants in the 2017-2018 food competition on Bravo, ; Joe Sasto came in third; and

Yes, Baird’s signature Fancy Toast will be on the menu.

The dinner is $90 per person, with an optional wine pairing for $40, plus taxes and tip. If you want to get a seat in Bar Dough’s 14-guest Segretto Room — where you can chat up the chefs and get served by a dedicated sommelier — that’ll set you back $150, with another $40 for the wine pairings.

But it’ll be worth it, since you’ll also be helping out California Camp Fire victims, who will be getting a portion of the proceeds.

Need a refresher?

Bar Dough, 2227 W. 32nd Ave. To make a reservation, go to or call 720-668-8506. 

 

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