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A restaurant within a restaurant: Hop Alley adds 6-seat chef’s counter with separate menu

The chef’s counter is “completely unrelated to Hop Alley,” owner Tommy Lee said

Hop Alley's six-seat chef's counter opens for service on Feb. 15. (Provided by Gregory Muntz for Hop Alley)
Hop Alley’s six-seat chef’s counter opens for service on Feb. 15. (Provided by Gregory Muntz for Hop Alley)
Lily O'Neil headshot cropped
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Tommy Lee wanted to take advantage of Hop Alley’s remodel last year and open a “ little restaurant within a restaurant,” he said.
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