Allyson Reedy is first and foremost an eater. While her affinity for food was detrimental to her dreams of modeling swimwear, it helps her tremendously when writing about local restaurants for the Denver Post. She's so obsessed with desserts that she wrote the treats-centric cookbook, 50 Things to Bake Before You Die.
We put together an eating (and drinking, because there might be some of that going on) guide, listing your best bets within a few blocks of Coors Field.
We put together an eating (and drinking, because there might be some of that going on) guide, listing your best bets within a few blocks of Coors Field.