Allyson Reedy is first and foremost an eater. While her affinity for food was detrimental to her dreams of modeling swimwear, it helps her tremendously when writing about local restaurants for the Denver Post. She's so obsessed with desserts that she wrote the treats-centric cookbook, 50 Things to Bake Before You Die.
Whether you want to keep the Western theme going or try something completely different, here are six spots near the National Western Complex to eat after a day of alpaca...
Whether you're looking for a reset after over-indulging in December, trying to cut calories, resolving to save money or just wanting to live a sober life, "Dry January" is an...