Recipe: A Vegetarian Buddha Bowl is a healthy, easy-to-make meal
Although the bowls are often artfully arranged, this version is casual.Â
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Recipe: Goat cheese lends some flavor bling to cauliflower in this tasty dish
The crumbled cheese melts into a mixture of shallots and rosemary.
Recipes: Use fresh strawberries to make these delectable Easter dishes
Choose strawberries that are brightly colored, without mold or soft spots.
Recipe: This salad in a jar will add pizzazz to workday lunches
You can store the jarred salad in the fridge for up to 6 hours.
Recipe: These tortilla wraps showcase cabbage and chicken
The Asian dressing that spikes this dish can be made with mayonnaise or Greek yogurt or both.
Recipe: Make this Beef, Mushroom and Carrot Stir-Fry for Lunar New Year
Flank steak is generally the best cut for beef stir-fry, but top sirloin and round tip are also options.
Recipes: Turkey isn’t just for holiday feasts anymore
Turkey breast halves can be the star of delicious entrees such as Butter-Roasted Turkey Breast.
Recipe: This Super Bowl snack is scrumptious and easy to prepare
White Cheddar with Wine-Soaked Dried Cherries and Herbs is more elevated game-day fare than chips and dip.
Recipes: These grain-based dishes are great for your diet and budget
Here's how to make Barley and Mushroom Magic, Vegan Black Bean Fried Rice and Domenico Maurici’s Farro Salad.
Recipes: Feta cheese adds extra oomph to these 3 dishes
Here's how to make Feisty Feta Dip, Spinach Salad with Roasted Bell Peppers and Feta Fingers and Marinated Feta.