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A creamy salad dressing that will change your life | Recipe
Creamy but with an organza lightness, it combines the umami of miso with nutty sesame paste for a deep richness, then sharpens the grounded savoriness with rice vinegar and garlic.

Soup, itap whatap for breakfast | Recipe
Plus: A recipe for Changua, a nourishing Colombian breakfast soup thatap traditionally made with milk, water and eggs.

Jeon is a Korean favorite for a reason. Here’s why. | Recipe
The word jeon encompasses a vast category of fritters and savory pancakes. But “fritter” and “pancake” aren’t adequate words for the breadth that the Korean word, jeon, encompasses.

7 Smart Cooking Tips for the Best Baked Pasta of Your Life
The next time you’re making a baked pasta, incorporate one of these upgrades, which will keep things interesting -- but not too interesting.

Lou Holtz, Who Coached Unbeaten Notre Dame to a Title, Dies at 89
Lou Holtz, Who Coached Unbeaten Notre Dame to a Title, Dies at 89

Recipe: Marmalade is sunshine in a jar — and in your cooking
With so little seasonal produce to work with in late winter, the sunshine hues of ephemeral citrus like bergamots, kumquats and Seville oranges can inspire a particular joy.

Five Weeknight Dishes: Quick, craveable recipes to break me out of a cooking rut
The fix for this is to look for something totally different -- an ingredient I don’t use very often, a dish I don’t usually make, a piece of equipment that...

A Speedy Approach to Breaking Fast This Ramadan
Recipes for Sheet-Pan Charred Meat Pitas; Spiced Tomato and Eggplant Pasta; and Cumin Chicken Fried Rice.

Quick, bright dinners for winter
These dishes are especially sunny, sating or smart for dinner to fight the late winter blahs.

Five Weeknight Dishes: Budget-Friendly and Downright Delicious
Five wonderful dishes that keep well in the fridge or freezer, but do not feel like a sacrifice in terms of fun or flavor