Death & Co. founder bringing Michelin-rated wine bar and pasta dishes to Ramble Hotel By Miguel Otárola April 30, 2026 at 3:07 p.m. Soda Club, another venture from the renowned neo-retro bar, is filling in following Super Mega...
Slice House pizza concept to open in Denver near intersection of Sixth and Broadway By Matthew Geiger April 22, 2026 at 3:00 p.m. A new Slice House by Tony Gemignani is coming to Broadway in Denver, bringing multiple...
56 Denver restaurants urge City Council not to lower tipped minimum wage By Max Scheinblum April 16, 2026 at 3:00 p.m. 56 Denver restaurants are urging City Council to keep the tipped minimum wage at $16.29,...
After a long search, Somebody People chef finds location for pizza shop By Miguel Otárola April 6, 2026 at 4:08 p.m. Justin Freeman will open Monarch inside of the Urban Cowboy hotel, replacing Little Johnny B's.
Colorado Rockies to debut new food offerings for 2026 MLB season By Lori Punko April 3, 2026 at 7:07 a.m. Check out the Glizzilla, a a one-pound, 23-inch hot dog on a 19-inch sub roll....
Four dishes we loved in February, like Joy Hill’s affordable pizzettes By Miguel Otárola February 27, 2026 at 6:00 a.m. Plus: Hong Kong Station's $12 lunch special is a lot of food for a great...
Beard-nominated bakery could open on South Pearl as soon as next month By Miguel Otárola February 25, 2026 at 7:38 a.m. The bakery, which opened inside the Source Hotel and market hall in 2019, had long...
Red double-decker bus brings Hong Kong flair, coffee and pizza to Lakewood By Miguel Otárola February 25, 2026 at 9:53 a.m. Metro Pie Pizza features a brick oven and a coffee shop inside a replica of...
The architect behind ‘your favorite restaurants’ is spicing up Denver’s dining scene By Miguel Otárola January 22, 2026 at 12:00 p.m. Colorado AIA's architect of the year, Kevin Nguyen, is all about good relations and good...
Dio Mio and Redeemer Pizza owners evolve with newest Italian-American restaurant By Miguel Otárola January 15, 2026 at 10:12 a.m. Johnny Bechamel's features a concise but personal menu of pastas, pizzas and deli classics.