EVENTS
Taste of Vail
-SU|16th annual spring food and wine festival offers a winemaker dinner, Chefs Showcase Dinners, interactive seminars, auction, après ski tasting, mountaintop picnic and more |970-926- 5665, tasteofvail.com|VAIL
DAM Uncorked 2006
F & SA|Denver Art Museum hosts a wine tasting and auction, 6-9 p.m. Friday and 6-10 p.m. Saturday. Reservations required |$85, $30 designated drivers|1770 Sherman St. Event Complex, 720-913- 0098, denverartmuseum.org/un corked
Opus One winemaker dinner
F|The Flagstaff House Restaurant hosts a wine-tasting dinner with Michael Silacci, 6:30 p.m. Reservations required|$175|1138 Flagstaff Road, 303-442-4640 |BOULDER
Fine food & good living festival
SA & SU|Cooking demonstrations, food tastings, kitchen exhibitions, children’s activities and more, 11 a.m.-9 p.m. Saturday, and 11 a.m.-6 p.m.|$9, $6 seniors, $3|Colorado Convention Center, 303-400-3470, finefoodandgoodliv ing.com
Taste of Spring in Carbondale
SA|An evening of hors d’oeuvres, a silent auction, dinner at the table and magic show, 5-9:30 p.m. |$30-$75|970-963-1890 |CARBONDALE
Edible book show & tea
SU|The international festival offers hands-on activities, silent auction, and books constructed out of edible materials on display, 4-6 p.m. |$6|BMoCA, 1750 13th St., 303-492-4788 eatyourwordsboulder.com|BOULDER
Sunday brunch and live music
SU|Chimney Park offers a brunch and live music with “Piatro” Pete Petrowski, 10 a.m.-2 p.m. |406 Main St., 970-686-1477, chimneypark.com|WINDSOR
EASTER
Cuba Listre Bistro
begins APRIL 16|Offers a Colorado Cuban brunch menu, 10 a.m.-2 p.m.|12684 W. Indore Place, 303-904-3707, cubalibrebi stro.com|LITTLETON
The Fort
APRIL 16|Offers a traditional Easter menu and egg hunt for children, 11 a.m.-7 p.m.|303-697- 4771, thefort.com|MORRISON
CLASSES
Culinary School of the Rockies
& APRIL 12|Art of Dim Sum, 5:30-10:30p.m.| $180|637 S. Broadway, Suite H, 303-494-7988, culinaryschoolrockies.com |BOULDER
City of Aurora
TH|Mexican cooking class, 6:30-9:30 p.m.|$39 residents, $51 nonresidents |Expo Recreation Center, 10955 E. Exposition Ave., 303-326-8630, auroragov.org/recre ation|AURORA
Whole Foods Market – Belmar
F|Salud! cooking class features flour-free dessert ideas, 4-5:30 p.m.|$15|444 S. Wadsworth Blvd., 303-935-5000|LAKEWOOD
Cake crafts
SA|Working with Chocopan, 1-4 p.m.|$25|4105 S. Broadway, 303-761-1522, cakecrafts.net |ENGLEWOOD
Raw food workshop
SA|Learn to prepare healthy living food that tastes great, 10 a.m.-1 p.m.| $75|303-684-8897 |LONGMONT
The Seasoned Chef Cooking School
SA|Parent-child Easter treats workshop, 10 a.m.-1 p.m. |$45 each |999 Jasmine St., Suite 100, 303-377-3222, theseasonedchef .com
Stir It Up Cooking School
MARCH 19SU|Chinese cuisine class for ages 12-15, 12:30-4:30 p.m. |$|1140 S. Lashley Lane, 303-494-2665, East Boulder Recreation Center, 303-413-7270, stiritupcooking.com| BOULDER
South Denver Heart Center
TODAY|Heart-healthy cooking, 6:30-8:30 p.m. |Free |1000 SouthPark Drive, 303-744-3278, southdenver.com.| LITTLETON
City of Aurora
|Christmas in New Orleans, 6:30-9:30 p.m.|$37 residents, $48 nonresidents |Expo Recreation Center, 10955 E. Exposition Ave., 303-326-8630, auroragov.org/reationcq|AURORA
Paragon Culinary School
SU|Celtic Christmas features class and dinner, 12:30 p.m. |$65110 | 3125 Sinton Road, 866-FOOD-101cq |COLORADO SPRINGS
Mail items at least 10 days in advance to Food Calendar, The Denver Post, 1560 Broadway, Denver, CO 80202; e-mail living@denverpost.com.
