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Great with vanilla ice cream. Serves 4.
Ingredients
- 4 pears, halved and cored
- 4 tablespoons butter
- 2 tablespoons brown sugar
- 1 tablespoon curry powder
- Splash orange juice
- Splash pear brandy (optional)
Directions
Preheat oven to 350. Place pears, cut side up, in shallow baking dish. In small saucepan over medium heat, stir together remaining ingredients until dissolved. Pour butter mixture over pears and bake for 20 minutes.
