Getting your player ready...
When you insert a flavor-enhancing ingredient into something bigger, you “stud” it. Think of a baked ham studded with cloves, or a salmon fillet studded with almond slices.
A word about food: Stud
When you insert a flavor-enhancing ingredient into something bigger, you “stud” it. Think of a baked ham studded with cloves, or a salmon fillet studded with almond slices.
