Several local favorites are offering specials to help you celebrate:
Cru — A Wine Bar
Sunday: Wine Country Easter Brunch, three-course brunch, 10 a.m.-3 p.m. at both locations. $21.95, children 12 and under half price. Reservations recommended. 8433 Park Meadows Center Drive, Lone Tree, 303-708-8084; 1442 Larimer St., 303-893-9463; cruawinebar.com
The Fort
Sunday: Easter menu and an Easter egg hunt for children. Doors open at 11 a.m. Easter Kurabuta Ham Steak meal is $35, $22 for kids; General Armijo’s Lamb T-Bones, $40. Both meals come with several selections. Limited regular menu also available. Reservations recommended. 19192 Highway 8, Morrison, 303-697-4771, TheFort.com
Greenbriar Inn
Sunday: Easter Champagne Brunch Buffet, 10 a.m.-4 p.m. $14 ages 3-10, $28, $35 with champagne, excludes tax and gratuity. 8735 N. Foothills Highway, Boulder, 303-440-7979, greenbriarinn.com
The Margarita at Pine Creek
Sunday: Easter Brunch, 10 a.m.-2 p.m. Call for cost and reservations. 7350 Pine Creek Road, Colorado Springs, 719-598-8667
The Tavern
Sunday: Easter Brunch with the Easter Bunny is offered at all four locations, 10 a.m.-2 p.m. $29 adults, $12 children 12 and under. A Build Your Own Bloody Mary Bar is $5.50 and Bottomless Mimosas are $10. Tavern Lowry, Tavern Tech Center, Tavern Wash Park and Tavern Littleton, 303-226-1555, tavernhg.com
