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I know what you are thinking without you saying a word: 鈥淲hy would I waste my cannabutter on a cream of celery soup, Laurie?鈥�

But this soup will change your mind about cream of celery soup — it抖阴ap a valid use of your valuable cannabutter, I promise.

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Personally I don鈥檛 mind a crunchy celery stick, particularly when it抖阴ap sticking out of a Bloody Mary, but this recipe is going to change the way we all think about this least-loved member of the , which also includes carrots and parsley. (Speaking of: This is a family of plants with hollow stems. Weird.)

Although the soup has some cannabutter, the co-star of the show (alongside the celery) is ABV — or already-vaped weed. I have a terrific vape machine that has gotten me hooked. Well, not hooked, that抖阴ap just wrong to say, but I am totally into vaping.

If you are not familiar, a vaporizer is used to extract the active ingredients in your cannabis without burning it. My table-top vape machine from is fantastic. The vapor path is made of glass, which allows for a pure smoke. I had a dinner party last week, and we vaped some awesome weed before dinner. During the meal we vaped a combo of weed and thyme, which was a prominent flavor in our roasted lamb dinner — a super way to enjoy our machine.

I infused this celery soup with Grape Ox, an indica-dominant strain that has a delightful high; Next thing I knew I was binge watching 鈥淗ouse of Cards,鈥� which was a pleasure after this tasty treat.

Getting ready to make the cream of celery soup:

Cream of Celery Soup

Serves 4

2 tablespoons cannabutter

2 tablespoons butter

1 medium onion, chopped

1 small carrot, cleaned and thinly sliced

6 large celery sticks, thinly sliced

录 cup parsley, chopped

2 garlic cloves, minced

1 teaspoon celery seeds

3 cups water

1 cup half and half

Salt and pepper to taste

2 slices bacon, chopped

录 cup panko breadcrumbs

2 tablespoons ABV

And now we鈥檒l make the cream of celery soup:

Directions

In a soup pot, heat the cannabutter and plain butter and saut茅 the onion, carrot, celery, parsley, garlic and celery seeds for 12-15 minutes. The celery and carrots should be tender.

Add the water and half and half, and simmer gently for 15-20 additional minutes.

In a nonstick skillet, cook the bacon pieces till almost crisp. Add the bread crumbs and ABV and saut茅 for 2-3 minutes; The bacon and crumbs will get crisp.

Puree the soup, and taste for seasoning. Divide the soup between 4 bowls. Top with the bacon, breadcrumbs and ABV just before serving.

More Kitchen Kush: What else do you feel like making? We鈥檝e got the recipes sorted, || ||

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