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Triathlete Brent Ruby, Director of the Department of Health and Human Performance at the University of Montana, ran tests to determine if eating a Big Mac could be just as healthy as eating  PowerBars after exercising. (The Associated Press)
Triathlete Brent Ruby, Director of the Department of Health and Human Performance at the University of Montana, ran tests to determine if eating a Big Mac could be just as healthy as eating PowerBars after exercising. (The Associated Press)
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Getting your player ready...

It seems counterintuitive, but triathlete Brent Ruby, who directs the Department of Health and Human Performance at the University of Montana, wondered if eating a Big Mac might be just as healthy as scarfing down PowerBars after strenuous exercise.

The makers of sports supplements tend to exaggerate their effectiveness, he said, touting their clear “natural” superiority to something as obviously odious as a double cheeseburger with an extra serving of fries. But is their advertising backed up by the facts — or are fitness freaks spending lots of money without reason?

Ruby devised an experiment, reports the Billings Gazette, involving 11 active men who cycled for 90 minutes and were tested before and after consuming either the sports supplement or fast food from McDonald’s, which precisely measures its servings and was conveniently located just across the street.

The result: Muscle recovery and exercise performance “were not different when comparing products created specifically for sport recovery and traditional fast food.” Ruby concluded that rebounding physically after workouts doesn’t have to be complicated.

The body’s requirements are pretty simple, he said: “You asked me to work. I’ve done my job. Put some stuff back in the tank, dude.”

Writers on the Range is a service of High Country News () in Paonia.

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