Less than a month after the highly-anticipated New York-based bar Death & Co opened it’s second location in RiNo, it’s ready to take this party outside.
The original announcement hinted that the cocktail-focused retreat would have a hand in many dining experiences at the new Ramble Hotel, and the second phase of that will roll out on Friday with the opening of The Garden.
The open-air expansion is located on the mezzanine level of the hotel and is focused on creating an informal gathering place for one of those many sunny Denver afternoons — complete with new drinks created by beverage director Tyson Buhler.
According to a release, the menu will include a mix of twists on classics like the French 75, the Mai Tai and the Lost Horizon. Beer and Rosé Magnum will also be on hand.
The Garden will also feature Instagram-ready carbonated and garnished bottled cocktails for one person, or to share as a group.
After opening on Friday, hours for The Garden will be Monday through Thursday, 4-10 p.m.; Friday 4-11 p.m.; Saturday 10 a.m.-11 p.m.; Sunday 10 a.m.-10 p.m. Food and brunch menu to come.
