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Chilled Zucchini Soup With Lemon and Basil. There are two secret ingredients in this recipe, and they give this plush soup body and nuanced flavor. Serve it for dinner with bread and a tomato salad. Food Styling by Barrett Washburne. (Nico Schinco/The New York Times)
Chilled Zucchini Soup With Lemon and Basil. There are two secret ingredients in this recipe, and they give this plush soup body and nuanced flavor. Serve it for dinner with bread and a tomato salad. Food Styling by Barrett Washburne. (Nico Schinco/The New York Times)
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Getting your player ready...
Don’t ignore zucchini’s other divine purpose: as an ingredient for baking. Zucchini bread, zucchini muffins and chocolate zucchini loaf cake are all worthy of your time.
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