Allyson Reedy is first and foremost an eater. While her affinity for food was detrimental to her dreams of modeling swimwear, it helps her tremendously when writing about local restaurants for the Denver Post. She's so obsessed with desserts that she wrote the treats-centric cookbook, 50 Things to Bake Before You Die.
You know the Tolstoy line about every unhappy family being unhappy in its own way? Right now my unhappy family’s way is because I just told them we’re eating plant-based...