Getting your player ready...
Dry cider: Also called hard cider. A recipe for Cider Braised Chicken and Cabbage on March 8 called for “dry Irish cider,” and last week’s review of Z Cuisine, mentioned its “sharply sweet hard cider.” In Europe, “cider” is an alcoholic drink made from fermented apple juice, as opposed to the unfermented American kind. They are not interchangeable in recipes. Find a variety of ciders at Applejack Liquors in Wheat Ridge. Falling Rock Tap House, 1919 Blake St., pours Wyder’s apple and Ace pear ciders. | Kristen Browning-Blas
