Getting your player ready...
Check out food editor Kristen Browning-Blas and movie critic Michael Booth’s conversation about “Tortilla Soup,” the 2001 remake of Ang Lee’s “Eat Drink Man Woman.” The filmmakers brought in the Food Network’s “Two Hot Tamales,” Mary Sue Milliken and Susan Feniger, owners of Border Grill Santa Monica and Las Vegas, and Ciudad in Los Angeles, to make the food look as pretty as the stars. Look for The Border Girls sauces, marinades and other prepared foods at Whole Foods stores.
