Events
Bonanno Brothers Pizzeria
May 1: Three-course Wine Dinner with Chef Frank Bonanno and Ruby Trust Cellars, 6 p.m. $45. Reservations required. 8439 Park Meadows Center Drive, Lone Tree, 303-799-8900, bonannobrotherspizzeria.com
Edge Restaurant
April 30: Multicourse wine dinner with Frog’s Leap Winery from Napa Valley, 6:30 p.m. Owner and winemaker John Williams will be in attendance. $125. Reservations required. Four Seasons Hotel Denver, 1111 14th St., 303-389-3343
Frasca Food and Wine
May 5: Weekly four-course dinner series continues with Chateau Musar with Serge and Marc Hochar. $50 per person; wine pairings additional $45-$50. Reservations required. 1738 Pearl St., Boulder, 303-442-6966, frascafoodandwine.com
Joe’s Crab Shack
New summer-inspired menu items include Beach Bakes with a side of garlic bread and Red Party Cup Drinks served in a reusable cup.
Le Creuset Demonstrations
May 1: Test Kitchen: How to bake in Le Creuset Cast Iron, noon-1 p.m.; May 3: Share Our Strength: No Kid Hungry Bake Sale, 10 a.m.-6 p.m.; Mexican Bread Pudding, 1-2 p.m. 158 Fillmore St., Suite 110, 720-287-2181
PastaVino
May 1: Second Anniversary Dinner Celebration includes a special menu by owner and executive chef Fabio Flagiello, 5-9 p.m. Reservations recommended. 1043 Pearl St., Boulder, 303-955-8791, pastavino.com
Session Kitchen
May 4: May the 4th Be With You: A Star Wars Themed Dinner, 7 p.m. $60. Costumes encouraged and prizes will be awarded. Reservations required. 1518 S. Pearl St., sessionkitchen.com
Tamayo
May 2-5: Drinks and shot specials for Cinco de Mayo. Happy Hour, 2-7 p.m. daily. Giveaways 7-9 p.m. May 2-3, 6-8 p.m. May 4 and 6-8 p.m. May 5. 1400 Larimer St., 720-946-1433, richardsandoval.com
Zengo
May 3-4: Cinco De Mayo brunch, 10:30 a.m.-2:30 p.m. $35, includes unlimited small plates and brunch cocktails; May 5: drink specials include a $5 Tequilajito cocktail and $5 Mojitos. Reservations recommended. richardsandoval.com
FARMERS MARKETS
Colorado Fresh Markets Saturday: 8 a.m.-1 p.m. Saturdays through Oct. 25, Cherry Creek Shopping Center, East First Avenue and University Boulevard. coloradofreshmarkets.com
CONTESTS
Pillsbury Bake-Off Contest
Deadline May 8: The 47th annual contest invites original recipes of seven ingredients or less and 30 minutes or less of prep time.
Classes
Ashley Famous Cooking
Classes include The Perfect Brunch, Summer Salads and Dressings, Desserts, Bread Making and other cooking-class parties in the school or your home. Dates, fees vary. Reservations required. 8101 E. Dartmouth Ave., 720-535-4934, ashleyfamouscooking.com
Cook Street School April 30: Eat Your Veggies!, 6-9:30 p.m. $89. Reservations required. 1937 Market St., 303-308-9300, cookstreet.com
Kitchen Table Cooking
April 30: Roll Your Own Sushi, 6-9 p.m. $95; May 1: American Regional Cuisine: California Dreamin’, 6-9 p.m. $95; May 2: Couples Class: Salsa Party, Cinco de Mayo, 6-9 p.m. $240 per couple; May 3: Sauces 101, 11 a.m.-2 p.m. $80; Couples Class: Salsa Party, Cinco de Mayo, 6-9 p.m. $240 per couple; May 5: Meatless Mondays: Salsa Party, Celebrate Cinco de Mayo (Couples Class), 6-9 p.m. $200 per couple; May 6: Colorado Culinary Academy Open House, 6-9 p.m. RSVP email: admissions@coloradoculinaryacademy.org. Reservations required. 6380 S. Fiddler’s Green Circle, Suite 108A, Greenwood Village, 303-220-9769, kitchentablegv.com
South Denver Heart Center
April 30: Heart Healthy: High Cholesterol, 11 a.m.-12:30 p.m. Free. 1000 Southpark Drive, Littleton, 303-744-1065, southdenver.com
Send items 10-14 days in advance to living@denverpost.com
