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Recipe by Tucker Shaw. Serves 1.
Ingredients
2 ounces brandy
1 ounce green crème de menthe
Directions
Chill cocktail glass by filling it with ice water.
Fill cocktail shaker halfway with ice cubes. Add brandy and crème de menthe. Shake for 30 seconds, or until beads form on the outside of shaker.
Empty cocktail glass and strain mixture into chilled glass. Bottoms up!
