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Recipe by Anika Zappe. Makes 1 (not pictured) .
Ingredients
1/2 ounce maple syrup
1/2 ounce fresh lemon juice
1/4 ounce mezcal
1 1/2 ounces peach eau de vie
Directions
Combine all ingredients in a mixing glass, add ice and shake well. Strain into a chilled cocktail glass and garnish with a lemon twist.
