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Restaurants, Food and Drink | Denver restaurant bringing Native American…
Sunday, August 30th 2026

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Denver restaurant bringing Native American cuisine to Winter Park

Tocabe will serve its signature Iko’s green chili stew to skiers at 10,700 feet

Ben Jacobs first opened Tocabe, An American Indian Eatery, at 3536 W. 44th Ave. in 2008 with co-owner Matt Chandra. In recent years, it's reached diners in the mountains through partnership with local ski resorts like Eldora and Winter Park. (Photo courtesy of Rachel Greiman)
Ben Jacobs first opened Tocabe, An American Indian Eatery, at 3536 W. 44th Ave. in 2008 with co-owner Matt Chandra. In recent years, it’s reached diners in the mountains through partnership with local ski resorts like Eldora and Winter Park. (Photo courtesy of Rachel Greiman)
Staff portrait of Tiney Ricciardi on May 28, 2026, in Denver. (Photo by RJ Sangosti/The Denver Post)
By | cricciardi@denverpost.com | The Denver Post
PUBLISHED: | UPDATED:
Getting your player ready...
Folks coming to Winter Park Resort this ski season will be able to taste one of Denver’s most distinct restaurants without ever leaving the mountain.
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