
Some have expanded by .
is opting to do so by landing on another continent.
The Buena Vista-based brewery, which opened in 2009 in the Arkansas River Valley and churned out wood-fired pizzas and hand-crafted beers, has opened a brewery and pizzeria in New Zealand.
The location is intended to be a springboard for future global expansion, Eddyline officials said, referring to the New Zealand brewpub as the first of several “Basecamps.”
“Molley (Heynekamp) and I have a vision for the Eddyline brand to grow internationally with individual Eddyline brewpubs serving as gateways to incredible places around the world,” Mic Heynekamp, founder, said in a statement.
Concurrently, Eddyline launched a new logo and new packaging for its slate of beers such as Crank Yanker IPA, River Runners Pale and Boater Beer Pilsner.
Eddyline officials were not immediately available for comment.
Alicia Wallace: 303-954-1939, awallace@denverpost.com or @aliciawallace



