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The main dish entree of pork, green beans and corn and potatoes prepared by the restaurant Oak at 14th in Boulder. (Cyrus McCrimmon, The Denver Post)
The main dish entree of pork, green beans and corn and potatoes prepared by the restaurant Oak at 14th in Boulder. (Cyrus McCrimmon, The Denver Post)
Food Writer Allyson ReedyThe Know is The Denver Post's new entertainment site.
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It’s not all that often that Boulder gives us a deal, so let’s take advantage of . The County’s restaurant week runs from Nov. 10-18, and features more than 40 restaurants offering a three-course menu for $29.

, for comparison, is now up to $25, $35 and $45 per person, with most restaurants electing to be in the upper range.

Participating restaurants include seafood staples Jax and Wild Standard, the buzzy new Emmerson and the wood-fired, Italian-influenced Basta. Get your reservations in before they fill up.

First Bite Boulder: Nov. 10-18;

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